Recently, the cold chain food supervision group of the municipal epidemic prevention headquarters held a working meeting to convey the spirit of the provincial and municipal cold chain food supervision meeting and sort out the next step of cold chain food supervision. The meeting discussed the work plan of cold chain food supervision group supervision, and planned to build a cold chain food "supervision warehouse" and a cold chain food traceability platform.
The meeting pointed out that the current situation of epidemic prevention and control is still grim, and the prevention of the risk of the epidemic through the import of cold chain food should be the top priority of the prevention and control supervision work. In the investigation of cold chain food, the "three certificates" (traceability certificate, nucleic acid detection certificate and disinfection certificate) must be complete. Those who can not provide the above certificates are not allowed to be sold on the market, and the imported cold chain food with unknown source shall be investigated and dealt with according to law.
The supervision group of cold chain food should supervise the work of the county and city every week, and put the normalization of supervision and inspection of cold chain food in place. Strengthen the supervision on the epidemic prevention and control of cold chain food at the source, production, market and consumption ends, focus on the supervision of imported cold chain food, continue to carry out the risk investigation of cold chain food, and strengthen the implementation of nucleic acid detection of food and related environment and employees. All departments should further strengthen cooperation and joint management, effectively grasp the cold chain food epidemic prevention and control work, and ensure to win the epidemic prevention and control battle.
[source: Wuhu news]
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