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Original title: Ministry of Transport of the People's Republic of China: Technical Guidelines for the prevention and control of imported cold chain food logistics

CCTV news client news, recently, many reports in the import of cold-chain food packaging or environmental samples positive for new coronavirus nucleic acid. To provide scientific guidance to relevant units and personnel involved in the import of cold-chain food by roads and waterways in carrying out the main responsibility of epidemic prevention and control, and to effectively strengthen the "co-prevention of figures" , in accordance with the requirements of the joint prevention and Control Mechanism of the State Council in response to the new coronavirus epidemic, the Ministry of Transport of the People's Republic of China has recently published the technical guide for the prevention, control and disinfection of the new coronavirus in the cold chain food logistics imported by roads and waterways, the requirements for prevention and control, disinfection, safety and protection of employees and emergency handling of imported cold chain food during loading, unloading and transportation are clearly defined.

The guidelines require that road and waterway cold-chain logistics enterprises, port terminals, freight yards and other operators engaged in the loading, unloading and transportation of imported cold-chain food should strictly carry out the prevention, control and disinfection of new coronavirus in accordance with the requirements, firmly prevent the transmission of new coronavirus through cold chain logistics channels.

First, to strengthen the protection of practitioners, to ensure the safety of cold chain logistics front-line staff. Strictly do a good job in the safety protection of port operators, drivers, stevedores, seamen, pilots and other cold chain logistics front-line workers, do a good job of body temperature monitoring, safety supplies, regular nucleic acid testing and disinfection, and other work to ensure the safety of front-line staff to prevent the risk of infection.

Second, we must strictly disinfect the means of transport and resolutely prevent the spread of the virus through transport channels. To organize or entrust qualified disinfection units to carry out regular disinfection of imported cold-chain food transport vehicles, ships, refrigerated container inner walls and other transportation equipment.

Third, the information registration system should be implemented to provide strong support for the cold chain logistics epidemic prevention and control. Strict implementation of the information registration system, the actual registration of cargo, ships, drivers and crew (crew) , loading and unloading cargo and consignee information.

Fourth, we must do a good job in emergency response, and resolutely cut off the cold-chain logistics virus transmission. To formulate an emergency response plan for the epidemic situation of new coronavirus, and if the imported cold chain food or packaging is found to be positive for the new coronavirus nucleic acid, the enterprise shall promptly activate the emergency response plan, and in accordance with the requirements for the prevention and control of the epidemic situation, measures such as cutting off the transmission route and isolating close contacts should be taken in a timely and effective manner.

Information from Sina News